True heart of this historic building at the time, it is now the nerve center of the Hotel. Under its keystone of 32 meters, this majestic dome hosts one of the most impressive bars in the world: the Dome, whose name directly pays tribute to the place, signed Jacques-Germain Soufflot.
Once again, Jean-Philippe Nuel through the choice of furniture, showcases with respect and taste the unique historical architecture while highlighting the new more modern identity, greatly boosted by paintings by Manuela Paul-Cavallier.
The drinks’ menu
The bar also proposes a wonderful selection of beers from the Nikazi brewery, in Lyon since 1997. The delicious hot chocolate drinks are made with grand cru chocolate from the Jeanne-Antoinette chocolate makers in the Rhône-Alpes region and prepared with the assistance of a pastry chef nominated Meilleur Ouvrier de France (best worker in France).
Those with more sophisticated tastes are also catered for with a superb range of drinks that includes alcohols from all over the world. From England to the United States to Japan, South America and Europe, the vast selection of gin, tequila, vodka, rum, whiskey and bourbon offer a voyage around the world in 80 glasses.