To perfectly adapt to your schedule, InterContinental® Lyon – Hotel Dieu offers you in-room catering service at anytime of the day by dialing 8340.
The menu offers you dishes by Chef Mathieu Charrois in order to make you live the best InterContinental® Life.
From the classic “continental” or “well-being” breakfast, to the local specialties revisited by the Chef, or to the international dishes… there is something for everyone.
The most difficult part will be to choose.
On Saturday, February 14, enjoy a romantic evening at Epona Restaurant with an exceptional menu enhanced by delicate floral touches. Inspired by the Roses de Rimbaud motifs from the Lyon-based house Le Presse Papier, the décor celebrates art and refinement. At the end of the meal, discover our flower bar and leave with the rose of your choice to extend the experience.
Set menu: €165 per person (excluding beverages).
Wine pairing: €45 supplement.